Has anyone used any of these descalers ? Would like to know which is best for coffee machines
Great ! Just what I wanted to hear, nice to know other users have tried it and are happy. Claudette sells Citric acid to, although EBay sellers are cheaper.GS11 said:I use citric acid granules (off ebay) worked great on the classic and also use it to descale my kettle.
Brewtus will be a due a descale soon.....will be booking a day off for that![]()
^^^ exactly what he said. I use both as described above. Citric acid (1Kg bags from eBay for descaling anything and everything... PulyCaff for backflushing and generally removing coffee oils from stuff (baskets, PFs, roasters, etc.).espressotechno said:Citric acid is a descaler; Puly Caff is a detanner / cleaner & is not acidic.
Both are used to maintain coffee machines....but in their own specific way:
* Citric acid: Frequency of use depends on how hard your water supply is.....monthly, bi-annually...
* PlutCaff: Use to backflush your grouphead(s) , say, weekly (domestic) or daily (commercial)
Classic's boiler is aluminium - citric acid can be used but care needs taking re concentration levels. With proprietary cleaners from the likes of Puly, you don't have to worry - just follow the instructions.jamster said:I read somewhere that citric acid wasn't recommended for the Gaggia. Is that rubbish?