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  1. Barista Skills for the home enthusiast
    I've just got my first decent home machine, a Sage Barista Express. I've been following the weighing / brew ratio method described on this site (thanks!) and having some difficulty using what seem to be "standard" does weights. Most places seem to suggest 9g for single and 18g for double...
  2. Coffee Lounge
    Hi I'm getting good results with double straight sided basket (17g) however as soon as I repeat the process with a single (tapered) basket (11g) the machine chokes. I fill, level and tamp the baskets in the same way, seems odd unless I'm making a basic error any ideas? Is it the taper? If so...
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