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  1. New Members Section
    Hello all coffee geeks! I’ve given in and stopped lurking lol πŸ˜‚ I have a commercial espresso - a Fracino Retro 2 group leverpull - new (4 months in) I’m learning all about the coffee game so please allow the simple questions -:) based in Shropshire !
  2. πŸ‘‹ Introductions πŸ‘‹
    Howdy all, Just wanted to stop by and say hi, I'm currently on a journey to make delicious home espresso and am hoping everyone here will be kind enough to get me going in the right direction. Speak soon!
  3. πŸ‘‹ Introductions πŸ‘‹
    Hi there, I love my Kenco Instant Smooth (sorry if that's sacrilege ;-)) and I wanted to up my game. My regular drink is 400ml of water with one teaspoon of Kenco Instant Smooth and 200ml of milk. As I say, sacrilege! I played around with bean-to-cup machines, Sage Barista Pro, Sage Bambino Pro...
  4. Sage Forum
    Hi guys, Stumbled across this forum after 3days of frustration and maybe 500g of wasted coffee beans πŸ˜ͺ I own a Barista touch model and after watching near enough every clip on YouTube my 18g of beans were extracting near enough 150g of coffee 🀬 It was only when i decided to turn the internal...
  5. πŸ‘‹ Introductions πŸ‘‹
    Hello all, I've been into coffee for the last 7 years. My current setup is: Maker: DeLonghi Dedica EC685 (no mod), V60, Aeropress, Chemex, moka pot, French press Grinder: Normcore v2 (hand grinder) Accessories: 51mm bottomless portafilter, distributor/tamper, dosing cup and a DIY WDT tool...
  6. πŸ‘‹ Introductions πŸ‘‹
    Hi people, I have dipped my toe in the home barista world only recently and, inevitably, now I have been sucked into the tunnel! Currently I have a Sage Barista Espresso, where I have been experimenting with dialling, heating, steaming and got to a point where I feel all the limitations...
  7. Sage Forum
    Hi All, This is only my second post. My first post was pros vs cons of the Sage BE vs the Breville Barista Max. After much deliberation and reading up i decided to go with the Sage Barista Pro as the title suggests. I'm down 250g of fresh coffee beans with another 1kg from Bailies arriving...
  8. New Members Section
    Hi All, I currently use an aeropress and a chemex with a hario skerton to brew coffee and have done so for a few years, however over the covid period I have been staying with someone who has multiple espresso machines and they have truly won me over so I've decided to get myself a machine for...
  9. 😎😎 Show Off Your Setup 😍😍
    My newbie setup is almost finished. I spent around Β£450 in total. I got the Sage Barista Express from eBay used/refurb for Β£363. Yagua scales for Β£17. I couldn't justify the price for some Acaia scales. Loveramics flat white mugs which I am a big fan of. And I love the espresso...
  10. New Members Section
    I'm a newbie to the forum but have been enjoying the knowledge and banter for a while! I currently don't own a machine, and brew at home with an Aeropress (with an E&B lab 35 metal filter), a Bialetti and a Kamira, along with a Dualit milk frother. I'm hoping to find a used machine and...
  11. πŸ‘‹ Introductions πŸ‘‹
    Hi all I've been reading the wealth of information on the forum over the last week or so, I've got the coffee bug and after 2 years with the Delonghi Scultura I'm looking to get something proper. Most of the question I have, already have detailed threads with some great info so I won't ask...
  12. πŸ‘‹ Introductions πŸ‘‹
    Hello to all you fine coffee lovers and Merry Christmas what's left of it. Simply put I have been lurking on this forum for far too long dipping in and out of posts when I had 5 minutes spare or to try and find the reason behind my poor shot pulling abilities its a rocky road which many find...
  13. πŸ‘‹ Introductions πŸ‘‹
    Hi from Warsaw, Poland to all users! I was lurking lot of coffee forums, but here the atmosphere is really friendly and users are experts! ::) I'm an experienced coffee lover, but newbie espresso fan. After googling I discovered home barista forums, blogs and found out that 100€ Delonghi...
  14. πŸ‘‹ Introductions πŸ‘‹
    Hi all, so a little background to me joining here and apologies for such a long post - feel free to ignore it. I've lurked for a few months now and finally felt it was time to pull the trigger and join. I've been a long time (good) coffee lover and it seems each day I get taken further down...
  15. πŸ‘‹ Introductions πŸ‘‹
    Absolute beginner to the world of bean to cup coffee machines - got a Sage Barista Express and browsing for all the advice I can find before using it.
  16. πŸ‘‹ Introductions πŸ‘‹
    Hi everyone! I am completely new to (making) espresso and after searching the whole Internet I found a lot of great advice on this forum. I recently bought a refurbished Gaggia Classic (pre 2015) which I am trying to master. Making a lot of mistakes so far but I guess that is part of the...
  17. New Members Section
    Hey I'm Heather, my other half is a member on here and I here so much 2nd and info through him thought it was easier if I just joined up myself. Looking forward to getting involved and putting him in his place when needed. additional coffee info - drink F/W typically. Preferences for lighter...
  18. Coffee Accessories
    Hello all, I have been researching quite a lot recently about getting anew coffee machine after having enough of spending a fortune on an inconsistentmorning coffee from a coffee shop for the past year! I mainly like a strong flat white in the morning. My wifelikes milky coffees like latte's...
  19. Sage Forum
    Hi all I've just purchased my first automatic coffee machine, Barista Touch .. I've been doing plenty of research however I'm having a few 'teething' problems. I'm a little unsure of starting figures for an espresso, dose for a single or double basket and grind size. If anyone could advise of...
  20. πŸ‘‹ Introductions πŸ‘‹
    Hello After having 2 Delonghi Bean to cup machines (and thinking that was a good thing) I decided to upgrade. The reason was because no matter what coffee I bought it always seemed to taste the same. So..I purchased a sage Barista touch - all was well for a day or 2 until I noticed that the...
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