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  1. Coffee Lounge
    Hi guys, I needed a quick drink so quickly brewed a shot of espresso and poured some double cream in (topped up the espresso bodium dermitasse) It tasted lovely! But is it a defined drink?? Another question, is there a way to warm the double cream up, whereby it doesn't loose its viscosity...
  2. Commercial | Special Offers
    There is an increasing number of quality blogs written by industry professionals and aspiring baristas This thread will list these and will be added to frequently; Stuart Lee Archer | Pumphrey's Coffee Chris Weaver | Coffee Aroma (Lincoln) Seamus McFlurry | Coolaboola (Newcastle) James...
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