Search Results for ‘bolivia’

Hi all, Im hoping that somebody could offer some help. I am currently in Buenos Aires studying a bit of Spanish before i head north into Bolivia and Colombia. Top thing on my list is to visit some good reputable plantations and do some tasting etc, i would love to take part in a cupping...

Hi, I had some BOLIVIA FINCA MACHACAMARCA DE BERENGULA 2012 delivered from Has Bean but I find it far to acidic for me. I prefer my espresso to be far more smooth, so I've just ordered some of their Jailbreak and was wondering if anyone's tried it yet? James

Sorry for starting so many threads lately but I'm new to this, I have a lot of questions. I made some hasbean Blake earlier and as the coffee cooled and I was on my last few sips, it tasted rather strongly of lime, I've never had a coffee taste of lime before, I didn't even know that was...

I havent been feeling very festive until today really, for some reason its all kicked in. Last night an Xmas fine wine tasting at Brum school of wine (85 quid bottle of 2004 St Emillion was tops, also a 1960 madeira) & a tour of the Christmas markets...ahh the smell of cinnamon and nutmeg...

I have just made an espresso with the following coffee Bolivia Finca Machacamarca De Berengula 2011 and I must say very very good

I'm going to order some new beans from hasbean tomorrow, any recommendations?

This coffee is exclusive to Has Bean and the 2009 crop was a standout, ranking as one of the top 5 coffees I tasted last year. I was looking forward to trying the 2010 crop and have not been disappointed at all. With rich chocolately flavours hitting the tastebuds, and all sweetness receptors...