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  1. Gaggia Forum
    Could the finely ground coffee be acting as a non Newtonian fluid? Where the more pressure that's exerted on it, the more solid it becomes.
  2. ๐Ÿ‘‹ Introductions ๐Ÿ‘‹
    Well I thought I knew a little bit about coffee brewing, after all, I knew how to use the family's Krups "special coffee" machine which was dusted off for Christmas! I now know I did know "a little bit". Never the less, I plumped for a Gaggia Classic second hand a few weeks ago as my first...
  3. ๐Ÿ‘‹ Introductions ๐Ÿ‘‹
    Hi all from Dumfries. So much to read and so little time.
  4. Gaggia Forum
    Strange that further down the specs state "Power 1300 W". Not sure which one is correct.
1-4 of 4 Results