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Barista Skills for the home enthusiastHi folks, So I'm attempting currently to dial in my first ever espresso correctly...and it's proving to be much more difficult that I might have planned for! I'm aiming for 18g in - 36g out, but in my trial and error phase I'm burning through so many beans. My main question is if I can get...
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Coffee BeansHi, I've recently purchased a Sage Barista Express and am now looking at which espresso beans I should look the get first. I normally brew filter coffee and look for chocolatey / nutty flavours...with kind of an aversion to the more tangy natural coffees! I'll probably be making mostly lattes...
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