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The tamper won't mitigate the wrong grind. To be honest I believe the grinder is so important that the budget should if anything be...
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Quite a zingy but sweet shot. Not huge body but enough to stand up.
And due to my clumsiness is not only in my cup now but also down my...
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La Pavoni may be low end in terms of cost but it isn't in output quality. I had a badge-engineered Gaggia (KitchenAid Artisan) before...
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lotuseater commented on the thread
L2+Major =.
No not done this. Thanks for the tip. Has is made a big improvement?
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lotuseater commented on the thread
L2+Major =.
Agree about the adjustment on the Mazzer. Too stiff then suddenly jerks too far.
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It's hard to understand just how they conspire to make it so awful. It must take effort to achieve!
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Really into Guatemalan at the moment
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I'm biased, but if you're only making small numbers and not averse to experimenting and playing with variables I'd go La Pav. It is very...
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Revolting. Unless you are also into gold bath taps.
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Enjoying my gear and I really look forward to making coffee with it, the whole process is therapeutic, especially the lever aspect. The...
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I use Volvic.
It also tastes good for general drinking.
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Hi I'm from Scoulton, welcome.
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I may well do that Jon. It would be a very big inconvenience and I suspect any number of replacements would do the same in a matter of...
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My 3 week old pro makes fabulous coffee but has the dreaded hot boiler rotation. Please can you let us know how you get on with...
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What about pre-infusion timing?
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I use bottled water because the tap water here is as hard as nails and scales up the kettle 1cm deep in a matter of weeks. It also...