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  • Really appreciate all this mate. Thank you for the advise and I'll take a look at the weiss distribution technique. If you think of...
  • Due to originally using the pressurised baskets I only really weighed the coffee and time the extraction time to around 30seconds. With...
  • Thank you for taking your time to reply to this cry for help. I had visions of myself going through quite a bit of coffee trying to dial...
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